Uruguayan Black Angus Grain Fed Tenderloin Pork 2 Legs: Indulge in the

2 Legs: Indulge in the tender and flavorful meat of our lamb legs

and are known for their tenderness and succulence

this picanha is a top choice for those seeking exceptional quality and taste

Savor the bold and robust flavor of our American New York Strip Steak

Each steak is carefully cut to ensure a perfect balance of meat and natural grass-fed flavor

Uruguayan Black Angus Grain Fed Tenderloin Pork 2 Legs: Indulge in theGrain Fed Origin: Uruguay 100% Antibiotic Free 100% Hormones Free The key to unique quality lies in our production process, animal welfare, and sustainability. The majority of Uruguayan cattle comes from 100% Black Angus, which is raised on free pasture and the last 160 to 220 days on grain, providing a balanced and nutritious fat level. A classic for everyday dining, its tender nature allows it to be prepared in various ways, from raclette and roast