Sirloin (20 oz) or credit card with 3%

or credit card with 3% fee) based on hanging weight is collected upon delivery

This flavorful cut is perfect for soups

gelatinous texture when slow-cooked

this option offers significant savings compared to buying individual cuts

and neck—for immediate sensory benefits

Sirloin (20 oz) or credit card with 3%Our grass fed Sirloin offers a great balance of flavor and tenderness. This versatile cut from the rear back portion is leaner than ribeye but more flavorful than tenderloin. It's excellent for grilling, pan searing, or roasting. Whether you're preparing steak for a weeknight dinner or slicing it for salads and sandwiches, Sirloin is a reliable, delicious choice.